Burgers shouldn't be just about beef, and this book is packed with options for fish, chicken, veggie, vegan, pork and lamb. It has buns. It has sauces. It has sides. It has all the delicious flavours and madcap shenanigans that you've come to expect from DJ BBQ and his crew. So, whether you want a classic, 10-inch, lockjaw beef burger, or fancy trying a smoked haddock burger, beetroot burger or gravy burger, you’ll learn to cook like a pro.
- Dimensions: 210x160mm
- Format: Hardback